Bangkok Downtown Lunch Specials Available Every Day

Lunch special

Noodles


start at $ 7.99

Pad Thai
Pad Ba Mee
Pad See Eew
Pad Kee Mao (aka drunken noodle)
Lad Na
Pad Woon Sen
Pho (Noodle Soup)
Udon Noodle Soup

Curries


start at $ 7.99

Red Curry
Green Curry
Panang Curry
Prig King
Massaman Curry

Stir Fried


start at $ 7.99

Sweet & Sour
Garlic & Black Pepper
Cashew Nut
Pad Gra Pow
Sautéed Vegetables
Sautéed Broccoli
BabyHot Peppers
Sautéed Ginger
Sesame Chicken
Siam Tofu

Fried Rice


Chicken, Beef, Pork or Shrimp
$ 8.99
Vegetables, Tofu
$ 7.99
Crabmeat Fried Rice
$ 9.99

Sushi Special


Sushi Lunch A
$ 8.99
Sushi Lunch B, C
$ 10.99
Maki Special
$ 11.99

Iron Grill


start at $ 6.99

Hibachi or Teriyaki
*Entrees comes with your choice of meat*

Customer Testimonials

Gene

Excellent Thai food at this place. What an unexpected gem in Salisbury, NC. The food here is as good, if not better than Taste of Asia in Asheboro, which is my personal favorite in this area and one of the best in our state. The food was freshly prepared and served hot (temperature). Any time I am in this town, we will return for lunch or dinner!

Preview
Preview

Just in time for the slowly worsening weather, I am also slowly in soup mood. What did we have for a wonderful November in Cologne! There was exactly one rainy day and there it just rippled for a short time. Can you imagine that? In the whole of November I did not even have an umbrella with me! When I recited the "November" poem by Heinrich Seidel as a child, I could not even fervently recite this...

Preview

A good salad jacket is just what you need to eat well and balanced during the warmer seasons of the year, without spending hours in the kitchen. This dish is very complete, refreshing, healthy and nutritious. In addition, we will help you with tricks for cooking potatoes and eggs....

 bean salad

Learn how to prepare a delicious bean salad step by step with very few ingredients. Easy and healthy recipe....

fresh frittata with peas, mangetouts, feta and spaghetti from the pan

Once again I have the problem that there are just too many recipes floating around in my head and I just do not know what to cook. I'm working at full speed on my cookbook project and gradually creating a recipe database for home use, but I just have too many books with too many recipes. When asked what food there is today, so I remembered nothing and the best man had to think and choose something...